Steak & Cheese Nutrition Facts

Serving Size: 262
Servings: 1
Amounts Per Serving
Calories 402 Calories from Fat 170
% Daily Value*
Total Fat 19g
Saturated Fat 8g
Poly Unsaturated Fat 0
Monounsaturated Fat 6g
Trans Fat
Potassium 530mg
Cholesterol 100mg
Sodium 1380mg
Total Carbohydrates 41g
Dietary Fiber 2g
Sugars 2g
Protein 35g
Vitamin A 8% Vitamin C 2%
Calcium 35% Iron 30%
Thiamin Riboflavin
Vitamin B-6 Vitamin B-12
Niacin Folate
Phosphorous Zinc
*Percent Daily Values are based on a 2,000 calories diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Choletereol Less than 300mg 300mg
Sodium Less than 2400mg 2400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Calories per gram:
Fat 9 | Carbohydrates 4 | Protein 4